Limoux is a small town and appellation in the eastern Pyrenean foothills. The area has a growing reputation for producing top-class sparkling due to its unique growing conditions.
This irresistible sparkling wine is made with an unusual local grape called Mauzac, blended with a good dose of Chardonnay. The wine spends at least 9 months on its lees to develop wonderful toasty overtones.
