On Sale
Kha Mé, Garnacha Blanco, Spain
Based on white Garnacha variety from old vines planted in 1960 in the town of Unx (San Martín). Fermented and aged in terracotta amphoras for 18 months.
Based on white Garnacha variety from old vines planted in 1960 in the town of Unx (San Martín). Fermented and aged in terracotta amphoras for 18 months.